Elixir of Lust
Aim
To create a cocktail with a rich feel, a ton of fruitiness and a sweet flavour from the syrup.
Apparatus
ShakerHawthorne Strainer
Tiki Mug
Materials
- 50ml Pineapple Elixir
- 50ml Fresh Pineapple juice
- 30ml Fresh Orange juice
- 30ml Coconut Cream
- 10ml Freshly Squeezed Lemon Juice
- 10ml Galliano liqueur
- 5ml Grenadine syrup
- 1.7 Oz Pineapple Elixir
- 1.7 Oz Fresh Pineapple juice
- 1.0 Oz Fresh Orange juice
- 1.0 Oz Coconut Cream
- 0.35 Oz Freshly Squeezed Lemon Juice
- 0.35 Oz Galliano liqueur
- 0.2 Oz Grenadine syrup
Method
- Add plenty of ice to a shaker.
- Add all of the ingredients except the grenadine to the shaker.
- Shake well then strain into a Tiki mug.
- Pour the grenadine on top and serve.
Results
A big flavourful sweet cocktail full of fruity flavours tempered by the tart and sweet flavours of the grenadine.
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