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CLASSIC RUM COCKTAILS

Coco No Loco

To create a simple, fresh and delicious cocktail.

Apparatus

Highball Glass Highball Glass

Ingredients

  • 60ml Pineapple Elixir
  • Fresh Coconut Water
  • 1 Lime Wedge
  • 1 Lime Slice to garnish
  • 1 Sprig of fresh mint to garnish
  • 2oz Pineapple Elixir
  • Fresh Coconut Water
  • 1 Lime Wedge
  • 1 Lime Slice to garnish
  • 1 Sprig of fresh mint to garnish

Method

  1. Fill a highball glass with ice and pour over the Pineapple Elixir.
  2. Top up with coconut water and squeeze in the lime wedge.
  3. Garnish with a slice of lime, sprig of fresh mint, and serve.
Enjoy!

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