CLASSIC RUM COCKTAILS
Daiquiri
To create the classic rum sour drink with just the right amount of sweetness to showcase the delicate balance of sweet and sour while retaining the beautiful spiced pineapple flavours.
Apparatus
Coupe Glass
Hawthorne Strainer
Shaker
Ingredients
- 60ml Pineapple Elixir
- 30ml Freshly Squeezed Lime Juice
- 15ml Homemade Simple Syrup
- Lime slice to garnish
- 2oz Pineapple Elixir
- 1oz Freshly Squeezed Lime Juice
- 0.5oz Homemade Simple Syrup
- Lime slice to garnish
Method
- Add Pineapple Elixir, lime juice, simple syrup, and plenty of ice to a cocktail shaker.
- Shake vigorously for 10 seconds.
- Strained into a chilled Coupe glass.
